Enter your keyword

About Us

Handcrafted from Start to Finish

Here at The Bread & Board, we believe you get out of life what you put in. That’s why we put so much thought into our ingredients, recipes and atmosphere.

Our restaurant blends fast casual service with classic culinary techniques at an approachable price point. Make sure to stop by and say hello if you’re ever in the neighborhood!

Your Questions Answered

What kind of restaurant is The Bread & Board?

The Bread & Board is an independently owned, fast casual restaurant located in Jacksonville, Florida. We think of our restaurant as equal parts fun-loving sandwich shop and fine dining kitchen. By drawing inspiration from classic deli sandwiches and using premium, housemade ingredients, we deliver a dining experience that is approachable and affordable.

Where did the name The Bread & Board come from?

Owners Jonathan Cobbs and Dwayne Beliakoff were inspired by the idea of putting a twist on the idea of the classic sandwich shop. Their vision was to expand the essential components of a great sandwich — cured meats, artisan cheeses, fresh ingredients and baked-in-house bread— into a flexible format akin to a charcuterie board. Hence, the name The Bread & Board was born.

What kind of food does The Bread & Board serve?

We proudly serve sandwiches and sandwich boards made with our baked-in-house bread, as well as fresh salads, made-from-scratch sides and entrées, inspired by our travels around the world. Options change seasonally to showcase ingredients at their peak flavor. For anything we can’t make in-house, we partner with purveyors who share our commitment to time-tested preparation techniques that let the ingredients do the talking.

What is a sandwich board?

A sandwich board contains slightly larger portions of the ingredients in our sandwiches, served in the style of a charcuterie board with housemade bread rolls. Sandwich boards are great for sharing, or for enjoying the flavors of your favorite handheld sandwich with a fork and a knife instead.

What is a house board?

Our house boards are meant to serve as appetizers or accouterments to your meal.

Does The Bread & Board offer gluten-free, vegetarian or vegan menu options?

We are happy to serve any of our boards without bread for guests who are abstaining from gluten as a dietary choice; however, we cannot guarantee that items prepared in our kitchen will be free of exposure to flour because our bread is made fresh daily.

We serve several dishes that are vegetarian, and our rotating menu always includes at least one vegan option.

If you have questions about our ingredients, preparation methods or ability to accommodate special dietary needs or restrictions, please talk directly with one of our team members, who will be happy to assist you.

Does The Bread & Board serve dinner?

We sure do! In addition to our main menu, our chefs create rotating lunch and dinner entrée specials every day.

Is The Bread & Board a family friendly restaurant?

We welcome guests of all ages and children ages 12 years and younger eat off the Kid’s Menu for free with the purchase of an adult entrée.

Children – or future foodies, as we like to call them – tend to gravitate toward our lawn, where they can play while mom and dad watch from a nearby table.

We encourage families to grab one of our blankets and lanterns, and picnic on the lawn.

Does The Bread & Board take reservations?

We do not take reservations. Tables in our dining room are first-come, first-serve.

If you are planning to visit with a group larger than ten (10) guests, please call the restaurant in advance for information on accommodations.

Does The Bread & Board offer catering?

Yes! We currently offer a variety of our most popular boards, sandwiches, soups, salads and sides for off-site catering and events, both corporate and personal. We also offer specialized menus and special event catering, including bar services.

For more information, check out Catering or contact our Director of Catering, Events & Community, Laura Edgecombe, at laura@thebreadandboard.com or 904.673.5557.

Does The Bread & Board offer call-ahead/takeout orders?

Absolutely. Simply order online or give us a call at 904.862.6992 during operating hours to place your order.

For orders to accommodate ten (10) or more guests, consult our catering menu and contact our Director of Catering, Events & Community, Laura Edgecombe, at laura@thebreadandboard.com or 904.673.5557.

Does The Bread & Board have a bar?

We do not have a bar area, but we do serve craft beer, wine and draft cocktails. We also offer a fantastic happy hour, available Monday through Friday from 4p to 7p.